Luca Turci Italian Restaurant Menu (Update 2025)
Welcome to Luca Turci Italian Restaurant, an exquisite dining destination located in Winter Park, FL. This culinary gem captivates guests with its authentic Italian menu, featuring handcrafted dishes that elevate traditional flavors.
The highlights are numerous, with standout offerings such as the beef Wellington, praised by customers for its rich taste and stellar presentation. Guests rave about the handmade pastas, providing a genuine Italian experience reminiscent of dining in Italy itself. The duck and gnocchi has also received accolades, with many declaring it the best they've ever tasted.
Accompanying this remarkable food is exceptional service. Attentive and knowledgeable staff, like Ceroni and Guilherme, enhance every meal, ensuring that each dining experience is memorable. Perfect for any occasion, from date nights to celebrations, Luca Turci promises an unforgettable journey through Italian cuisine.
SALAD
CAESAR SALAD
Romaine hearts, croutons, parmesan with caesar dressing
TURCI'S BURRATA CAPRESE SALAD
Burrata cheese, grape tomatoes and homemade pesto sauce
LUCA SALAD
Artichoke, arugula, sun-dried tomatoes, red chili flakes, crispy chickpeas, and balsamic reduction
TURCI SHRIMP
Shrimp in homemade pesto sauce
ANTIPASTI CLOTHESLINE
Premium Prosciutto di Parma, Genoa Salami, 24-month-aged Parmigiano Reggiano, fresh burrata cheese, pesto Genovese, grilled Borettane Onions and Italian olives (presented on a wooden clothesline)
BURRATA FRITTA
Golden fried burrata, creamy inside, served with our rich homemade Bolognese sauce.
APPETIZERS
BRUSCHETTAS
SUMMER (TABLESIDE)
Artisan bread with creamy burrata, olive oil, lemon and basil leaves
CLASSIC
Artisan bread, grape tomatoes, basil and olive oil
PROSCIUTTO & MELON
Cantaloupe melon, prosciutto, ricotta cream and balsamic reduction
TRIO
Mix of the 3 Turci Bruschettas: 2 Summer, 1 Classic and 1 Prosciutto & Melon
FILET
Fresh filet carpaccio slices topped with Turci dressing, capers, parmesan cheese and arugula
SEX "APPEAR"
Pear carpaccio slices topped with truffle honey, balsamic, walnuts, Gorgonzola cheese and arugula
OCTOPUS
Tender octopus slices topped with Braccia dressing, served with arugula and semi-dried tomato
CARPACCIOS
FRESH PASTAS BY TURCI PASTA
PAPPARDELLE TOMATO BASIL
Pappardelle fresh pasta, tomato basil sauce, ricotta, and lemon zest on top
FETTUCCINE 3 CHEESE
Fresh fettuccine pasta, arugula, and 3 cheese sauce (asiago, parmesan, and fontina cheese)
PENNE PESTO BURRATA
Penne pasta with burrata, pine nuts and pesto sauce
TAGLIATELLE WITH MUSHROOM
Rich creamy mushroom sauce with fresh tagliatelle pasta
PAPPARDELLE INFERNO
Long, wide pasta ribbons tossed in our homemade spicy red sauce
PUMPKIN RAVIOLI
Fresh ravioli filled with pumpkin, 3 cheese sauce with a balsamic glaze drizzle and walnuts
SEA BASS WITH ASPARAGUS RISOTTO
Grilled Chilean sea bass served with asparagus risotto
DUCK & GNOCCHI
Smoked Pekin duck breast with demi-glace sauce, accompanied by homemade cheese-filled gnocchi, served with a creamy cheese sauce
BEEF WELLINGTON
Beef Wellington served medium rare, accompanied by purple sweet potato purée
LAMB WITH SAFFRON RISOTTO
Tender slow-cooked lamb served with saffron risotto
TURCI'S LASAGNA
Layers of fresh lasagna sheets, fresh mozzarella and our homemade bolognese, tomato basil and bechamel sauce
GNOCCHI VERDI
Handmade soft potato and spinach gnocchi served with a 3-cheese sauce topped with walnuts, prosciutto, fresh arugula and pesto
CHEF TURCI'S SIGNATURE DISHES
HOMEMADE DESSERTS
TIRAMISU
Layers of espresso-soaked ladyfingers and mascarpone cream, topped with chopped dark chocolate
FRESH FILLED CANNOLI
Large crunchy shell filled with ricotta & chocolate chips cream topped with chocolate chips
LAVA CAKE
Rich homemade chocolate cake with a molten center, served warm with vanilla ice cream
HOMEMADE GELATO
Ask the flavor of the day